What are The Seafood Place's hours?

The Seafood Place is open Wednesday through Saturday, 10:30 AM to 8:00 PM. We are closed Sunday through Tuesday.

Do you take reservations?

Yes, we accept reservations for parties of 8 or larger. For smaller groups, seating is first come, first served. Call us at 931-732-3663 to reserve.

Where does your seafood come from?

We source wild-caught seafood directly from the Gulf of Mexico. Fresh seafood travels by refrigerated trailer at 38 degrees or below to our restaurant and market in Tullahoma, Tennessee every week.

Do you have a seafood market?

Yes! In addition to our dine-in restaurant, we operate a fresh seafood market where you can purchase wild-caught Gulf seafood to take home. Market hours are the same as restaurant hours: Wednesday through Saturday, 10:30 AM to 8:00 PM.

Does The Seafood Place offer catering?

Yes, we offer full seafood catering available anytime, anywhere. Our catering is not restricted to regular business hours. We can cater events of all sizes throughout Middle Tennessee. Call 931-732-3663 for catering inquiries.

What beer do you have on tap?

We feature local craft beer on tap from Common John Brewing (Heathen Child, Straight & Narrow) and Old Shed Brewery (Honey Do, Haystack IPA). We also serve Bravazzi Italian soda, Michelob Light, bottled beer, ciders, and gluten-free beer. No liquor is served.

Can I bring my own wine?

Yes! The Seafood Place is BYOB for wine with a $10 cork fee. Bring your favorite bottle to enjoy with your fresh Gulf seafood dinner.

What payment methods do you accept?

We accept cash, credit cards, debit cards, Apple Pay, Google Pay, and Bitcoin. We make it easy to pay however you prefer.

What is the Weekly Fresh Fish List?

Each week we publish a fresh fish list showing what wild-caught seafood is available for pre-order. The list is available on our website and allows customers to reserve fresh fish fillets before they sell out. Check our website or subscribe to stay updated.

Where is The Seafood Place located?

We are located at 105 NW Atlantic Street in downtown Tullahoma, Tennessee 37388. We're about two blocks east of the Tullahoma Chamber of Commerce, a block and a half off Route 55.

Weekly Fresh Fish List: How We Source Directly from the Gulf

One of the most popular features at The Seafood Place is our Weekly Fresh Fish List. Every week, we publish a list of the freshest wild-caught seafood available for pre-order, giving our customers in Tullahoma and Middle Tennessee first pick of the best Gulf seafood before it sells out.

How the Weekly Fish List Works

Each week, our owner Paul works directly with Gulf fishermen and suppliers to determine what wild-caught seafood is available. The selection changes weekly based on what is freshest and in season. Once the list is finalized, we publish it on our website at theseafoodplace.net/weekly-fish-list and share it with our subscribers.

Customers can browse the list and pre-order their favorite items. This is especially important for popular items like fresh Gulf shrimp, snow crab legs, and seasonal catches that tend to sell out quickly. Pre-ordering guarantees you get exactly what you want.

From the Gulf to Tullahoma: The Journey

What makes our fish list different from what you find at a grocery store? The answer is freshness and traceability. Our seafood travels by refrigerated trailer at temperatures of 38 degrees Fahrenheit or below, directly from Gulf ports to our restaurant and market in downtown Tullahoma. There are no warehouses, no distributors adding days to the supply chain, and no mystery about where your seafood came from.

This direct sourcing model means the fish on our weekly list was swimming in the Gulf just days before it arrives at The Seafood Place. That level of freshness is something you typically only find at coastal seafood markets, and we bring it to Middle Tennessee every single week.

What You Will Find on the List

Our weekly fish list typically includes a variety of wild-caught Gulf seafood. Depending on the season and availability, you might find fresh red snapper, grouper, mahi-mahi, Gulf shrimp in various sizes, snow crab legs, blue crab, oysters, crawfish, and other seasonal catches. We also carry specialty items when available.

The variety changes week to week, which is part of what makes it exciting. Our regular customers look forward to seeing what is new each week, and many have standing orders for their favorites.

How to Subscribe and Never Miss a List

The easiest way to stay updated is to subscribe to our fish list on our website. Visit theseafoodplace.net and enter your name and email in the subscription form on our homepage. You will receive notifications when the new weekly list is available, giving you a head start on pre-ordering.

You can also follow us on Facebook and Instagram where we share updates about what is fresh each week. And of course, you are always welcome to call us at 931-732-3663 (931-SEAFOOD) or stop by our market at 105 NW Atlantic Street in downtown Tullahoma.

More Than Just a Fish Market

While the weekly fish list is a cornerstone of our market operation, The Seafood Place is also a full dine-in restaurant. We are open Wednesday through Saturday from 10:30 AM to 8:00 PM, serving fresh Gulf seafood prepared by our kitchen. Whether you want to pick up fresh fish to cook at home or sit down for a seafood dinner with local craft beer from Common John Brewing or Old Shed Brewery, we have you covered.

We also offer catering available anytime, anywhere, not restricted to our regular business hours. Planning a seafood boil, corporate event, or family gathering? Give us a call and let us bring the freshest Gulf seafood to your event.