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Smashed Tacos with a Cheesy Tortilla are back Wednesday at 10:30 a.m. as this week’s special at The Seafood Place in Tullahoma.

After eight years at The Seafood Place, GM Caleb is heading to Colorado. Stop by before Saturday, October 31, to say hi and wish him well.

Wednesday is the day we open our doors for the week, so we like to kick it off with a little fun. Every Wednesday is Wacky Wednesday at The Seafood Place in downtown Tullahoma. Our prize wheel sits right on the counter, and you get to give it a spin. A real wheel on the counter This isn't an app on a phone. It's a real wheel with bright blue, green, yellow and red wedges, a red arrow on top and a black and white spiral in the middle that might make you dizzy if you stare too

It’s Thirsty Thursday at The Seafood Place in Tullahoma. From 3pm to 6pm, grab $1 oysters and $5 beer. Come in for the special, say hi to the crew, and make an easy weeknight stop. We’re open Wednesday through Saturday, 10:30am–8pm (closed Sunday–Tuesday). See you at the counter.

Lemon Shrimp Alfredo is a current special at The Seafood Place for $20. The special was shared directly from The Seafood Place this week with a real in-house photo of the dish. It is a straightforward choice for seafood lovers looking for something different from the usual routine. Specials and market availability can change, so call ahead if you are planning a trip around a specific dish. The Seafood Place is at 105 NW Atlantic Street in Tullahoma. Call 931-732-3663 for curr

Thirsty Thursday is one of the best reasons to make a seafood stop in Tullahoma. The latest post from The Seafood Place put the lineup front and center: $1 oysters, $5 drafts, and fresh New Zealand salmon in the fish market. The real photos from this week show a tray of shucked oysters on ice and a whole salmon being cut fresh in the kitchen. Whether you are coming in for the Thursday special, taking seafood home, or planning a weekend meal, there is plenty to get excited abo

Sunny lake day, good picnic day, and a good day to let The Seafood Place handle dinner. Come in, cool off, and eat fresh. Sunny lake day. Good picnic day. And a good day to let The Seafood Place handle dinner. You've been out on the water all day. You're sunburned, tired, and hungry. The last thing you want to do is fire up the stove. That's where we come in. Come in, cool off, and let us feed you. Fresh fish, shrimp, oysters — whatever sounds good after a day in the sun. No

From tastings and buffet service to a dinner after a day on the lake, our July 19 event post shows the kind of spread we bring to your table. Whether it's a tasting event, a buffet spread, or a lakeside dinner after a long day on the water — we bring The Seafood Place to you. Our catering and event service isn't some side hustle. It's the same quality, the same fresh Gulf seafood, the same attention to detail that we put into every plate at the restaurant. We've done corporat

One of the most popular features at The Seafood Place is our Weekly Fresh Fish List. Every week, we publish a list of the freshest wild-caught seafood available for pre-order, giving our customers in Tullahoma and Middle Tennessee first pick of the best Gulf seafood before it sells out. How the Weekly Fish List Works Each week, our owner Paul works directly with Gulf fishermen and suppliers to determine what wild-caught seafood is available. The selection changes weekly based

When people think of fresh Gulf seafood, Middle Tennessee is not the first place that comes to mind. But at The Seafood Place in downtown Tullahoma, we have been changing that perception since 2016. Every week, wild-caught seafood travels by refrigerated trailer directly from the Gulf of Mexico to our restaurant and market, arriving at temperatures of 38 degrees or below. From the Gulf to Your Plate: Our Sourcing Story Most seafood restaurants in Tennessee rely on distributor

The Seafood Place offers full catering options, Seafood and Everything else, available anytime, anywhere. Our catering is not restricted to regular business hours — we can bring fresh Gulf seafood to your event any day of the week. Whether it's a wedding reception, corporate event, family reunion, church gathering, or backyard party, we cater events of all sizes throughout Middle Tennessee. From shrimp boils to full seafood spreads, we bring the same wild-caught Gulf seafood

Looking for a unique space for your next event? The Seafood Place is available for private venue rental in downtown Tullahoma. Our Space Our restaurant space is perfect for private parties, rehearsal dinners, birthday celebrations, business meetings, holiday gatherings, and more. Located at 105 NW Atlantic Street in the heart of downtown Tullahoma, our venue offers a warm, welcoming atmosphere for your guests. Catering Included When you rent our venue, we can also provide ful

What are The Seafood Place's hours? We are open Wednesday through Saturday, 10:30 AM to 8:00 PM. We are closed Sunday through Tuesday. Do you take reservations? Yes, we accept reservations for parties of 8 or larger. For smaller groups, seating is first come, first served. Call us at 931-732-3663 to reserve. Where does your seafood come from? We source wild-caught seafood directly from the Gulf of Mexico. Fresh seafood travels by refrigerated trailer at 38 degrees or below to

The Seafood Place is a family-owned and operated seafood restaurant and market in downtown Tullahoma, Tennessee. We are passionate about delivering fresh, wild-caught Gulf seafood and superior customer service to our community. Our Story When we moved to Tullahoma in 2016, we quickly learned something was missing — and that was fresh seafood. So we found a way to bring it here ourselves. We started our little business selling fresh seafood on North Jackson Street. God quickly

At The Seafood Place, our menu changes with what's fresh. We source wild-caught seafood directly from the Gulf of Mexico, so what's available depends on the season and the catch. Dine-In Restaurant Our restaurant serves fresh seafood plates, baskets, and sandwiches Wednesday through Saturday, 10:30 AM to 8:00 PM. From fried shrimp and catfish to grilled fish plates, everything is made fresh to order. Coming in for lunch or dinner? Bring your own wine — we're BYOB with a $10 c