Our Menu
- Paul and Kimberly Householder

- Apr 3
- 1 min read
At The Seafood Place, our menu changes with what's fresh. We source wild-caught seafood directly from the Gulf of Mexico, so what's available depends on the season and the catch.
Dine-In Restaurant
Our restaurant serves fresh seafood plates, baskets, and sandwiches Wednesday through Saturday, 10:30 AM to 8:00 PM. From fried shrimp and catfish to grilled fish plates, everything is made fresh to order.
Coming in for lunch or dinner? Bring your own wine — we're BYOB with a $10 cork fee!
We also feature local craft beer on tap from Common John Brewing and Old Shed Brewery, along with Bravazzi Italian soda, Michelob Light, bottled beer, ciders, and gluten-free options.
Fresh Seafood Market
In addition to our dine-in restaurant, we operate a fresh seafood market where you can purchase wild-caught Gulf seafood to take home. Stop by and pick up fresh fish fillets, shrimp, crab, crawfish, oysters, and more.
Market hours are the same as restaurant hours: Wednesday through Saturday, 10:30 AM to 8:00 PM.
Weekly Fresh Fish List
Each week we publish a fresh fish list showing what wild-caught seafood is available for pre-order. Subscribe on our homepage to get the list delivered to your inbox so you can reserve your favorites before they sell out.
View Our Current Menu
Check out our hot menu and market menu on the homepage, or call us at 931-732-3663 to ask what's fresh today.

Comments